Housed inside a renovated 1908 house, surrounded by water, gardens, waterfalls and tranquility is a place you can kick back relax, and indulge in fusion cuisine. Although typically South African cuisine, there is nothing typical about dining at Lucit. They use only the freshest ingredients, the menu changes regularly to enjoy only what is available and seasonal at the time. Expect freshly baked breads, homemade pastas, tasty side dishes and salads, as well as mains like prawn and saffron timbale, juicy steaks and gourmet burgers and chips.
*Distances are shown as the crow flies and not necessarily the actual travelling