Villa Nyangumi

Villa Nyangumi is a luxurious beach front hotel located along Mbutu beach south of Dar es Salaam, 1 hour drive from the city center. Holiday makers, honeymooners, couples, family, group of friends, leisure or corporate travelers can book a stay in the self-contained cottages. Free Wifi is available. The cottages are superbly finished with Swahili themed decor and have large windows offering a panoramic view of the sea and surrounding. Each unit is fit with state of the art facilities, seating area, terrace, spacious bedrooms and private bathroom to guarantee a relaxed and comfortable

Villa Nyangumi is a luxurious beach front hotel located along Mbutu beach south of Dar es Salaam, 1 hour drive from the city center. Holiday makers, honeymooners, couples, family, group of friends, leisure or corporate travelers can book a stay in the self-contained cottages. Free Wifi is available.

The cottages are superbly finished with Swahili themed decor and have large windows offering a panoramic view of the sea and surrounding. Each unit is fit with state of the art facilities, seating area, terrace, spacious bedrooms and private bathroom to guarantee a relaxed and comfortable vacation.

Complimentary breakfast is served daily. Guests can enjoy delectable international cuisines at the resident restaurant. The hotel houses a well-stocked bar.

The hotel has a lush private garden and an outdoor swimming pool where guests can unwind after a tedious day. Villa Nyangumi can arrange any day trip on the island for guests. Activities like Kitesurfing, snorkling and Nyangumi Diving. Airport Shuttle, car hire services and laundry services can also be arranged upon request.Villa Nyangumi is an hour thirty minutes drive from Julius Nyerere International Airport.
Villa Nyangumi
Villa Nyangumi offers 3 distinctive and chic eating and drinking environments, each with a unique menu and ambiance. These are a restaurant, beach bar and lounge and a private area upstairs. Meals served include selected meats and seafood caught daily off the shores of the Indian Ocean are tastefully seasoned and cooked over charcoal by a special chef.